Page 14 - 0120flipbook
P. 14
SAVE
3
$ 00 "We love these, they are so
BEEF | FROZEN tender and as good or better
than any restaurant country
fried steaks. The finger sizes
are so much more convenient
for our family than the full size
steaks, and we can portion
them out more easily. They
are perfect with the Custom
Culinary Country Gravy
(#1255, pg. 37), as a quick
fix or a full blown dinner with
Country Fried Steak potatoes and veggies."
Raw and breaded. Deep fry for best Breaded Steak Fingers Jamie Perkins,
results. IQF to guarantee freshness. One ounce ready-to-dip fingers! Panaca, NV
40/4 oz. steaks, 10 lb. case AP Bestseller 160/1 oz. fingers, 10 lb. case
#4613….$42.99 #8565.... Reg. $42.99 | Sale $39.99
USDA Choice Seasoned Flat Iron Steaks Certified Hereford Choice
Bacon Wrapped Filet of Beef Similar flavor to fillet mignon without the high price tag. Flat Iron Steaks
GF 6/5 oz. IW Cryo-vac'd pkgs. Naturally flavorful beef from premium breeding.
#6986….$17.99 GF 12/6 oz. steaks AP Bestseller GF 6/8 oz. steaks
Just $3.00 per steak! #6044.….$51.99 #1554….$33.99 | $5.67 per steak
Chef Shamy GARLIC BUTTER STEAK
BITES WITH ZUCCHINI NOODLES
1 lb. steak, cut into bite size cubes (#6044)
¼ cup soy sauce
1 Tbsp. Worcestershire sauce
1 Tbsp. hot sauce
½ tsp black pepper (#1029)
4 medium zucchini, spiralized
6 Tbsp. Chef Shamy Garlic Butter (#8124), divided
Juice of ½ lemon
3 Tbsp. fresh parsley
½ tsp paprika (#1697)
½ tsp red pepper flakes
Salt (#1146) and pepper (#1029), to taste
Place steak bites, soy sauce, Worcestershire sauce, hot sauce, and pepper in
a bag, and seal. Allow marinade to sit in the fridge for 30-60 minutes. Melt 2
tablespoons Garlic Butter in a pan or skillet over high heat. Add steak bites to the
pan and sear 1 minute each side. Remove steak from the pan and set aside.
Garlic Butter with Parmesan & Basil
Turn heat down to medium and add the rest of the Garlic Butter (4 Tbsp.). Add Gourmet, savory real butter recipe.
zucchini noodles to the pan, and toss to coat in butter. Add lemon juice, parsley, GF 10 oz. Tub
paprika, and red pepper flakes. Toss to combine. Add steak back to the pan. #8124….$8.99
Season with salt and pepper to taste. Serve.
14