Page 15 - 0319flipbook
P. 15

Prime Rib with Garlic Herb Butter

                                                                     1 cup butter, softened
                                                                     7 tsp Minced Garlic (#1289)
                                                                     2 tbsp fresh rosemary, finely chopped
                                                                     2 tsp thyme (#1444)
                                                                     2 tbsp salt (#1146)                             BEEF | FROZEN
                                                                     1 tbsp pepper (#1029)
                                                                     5 lbs Prime Rib Roast (#2616)
                                                                     2 tbsp flour (#2285)
                                                                     2 cups beef stock (#1039)
     Prime Rib                                                       Preheat oven to 500°F/260°C. Mix together the butter, garlic, herbs, salt, and pepper in a bowl
     Select Prime Rib roll cut, trimmed and tied with                until evenly combined. Rub the herb butter all over the rib roast, then place on a roasting tray with
     oven string.                                                    a rack. Bake for 5 minutes per pound of meat — approx. 25 minutes. Turn off the heat and let the
     GF 5 lb. box
     #2616… $63.99                                                   roast sit in the oven for 2 hours, making sure you do not open the oven door or else the residual heat
                                                                     will escape. Once the 2 hours are up, remove the roast from the pan and pour the pan drippings into
                                                                     a saucepan over medium heat. Add the flour, whisking until there are no lumps, then add the beef
                   Au Jus Base                                       stock, stirring and bringing the sauce to a boil. Remove from heat; strain the sauce, and serve with
                   GF 16 oz.  yield: 3 gal                           roast and mashed potatoes.
                   #2061......$7.99
                                                                     *Recipe adapted from Tasty.co
                                                               Breaded Steak Fingers
                                                               One ounce ready-to-dip fingers!
                                                               160/1 oz. fingers, 10 lb. case
                                                               #8565....  $40.49


     Country Fried Steak
     Raw and breaded. Deep fry for best
     results. IQF to guarantee freshness.
     40/4 oz. steaks, 10 lb. case
     #4613…. $42.99


       Find our bestselling PanRoast
      Country Gravy Mix on page 37.





                                                               1OO% Beef
                                                               3-Way Blend
                                                               Hamburger Patties
     100% Beef  Hamburger Patties                              Juicy, flavorful blend
     These juicy, 100% pure ground beef patties                of USDA ground chuck,
     are great for a quick lunch or dinner. 75/25              ground sirloin, and
     lean to fat ratio, with no soy, fillers, additives,       ground brisket. 80/20.
     or MSG.                                                   100% beef, no fillers.
     GF 24 / 4 oz. / 6 lb. case                                GF 40/4 oz. patties
     #1075…. $22.49                                            #2621….$49.99
     Jumbo 1/3 lb. Cheddar & Bacon
     Stuffed Beef Patties
     Stuffed with pieces of smoky bacon and shredded
     Cheddar cheese.
     GF 6 patties/ 2 lb. box                                                          Find our Ciabatta Buns on page 32!
     #8377....$10.99
















                                                                       Quarter-Pound All Beef Franks
     100% Pure Ground Chuck                                            6” all beef franks. 100% Kosher beef. No fillers,
     Premium beef, ground fresh 80 / 20.                               by-products, artificial flavors, or colors.
     GF 5 / 1 lb. chubs                                                GF 5 lb. pouch | 20 franks
     #2622….$27.99 | $5.60 per lb.                                     #2765….$26.49 | $1.32 each              15
   10   11   12   13   14   15   16   17   18   19   20